# Spicy Sweet Chili Shrimp

This recipe shows how to make spicy sweet chili shrimp.

- Servings: 1 servings
- Total time: 10 min
- Category: Soup
- Language: en

## Ingredients

- 1 lb peeled and deveined shrimps
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp red chili flakes
- 1 tsp salt
- 2 egg whites
- 0.5 cup all-purpose flour
- 0.5 cup corn starch
- 2 tbsp oil
- 2 tbsp minced garlic
- 2 tbsp soy sauce
- 2 tbsp rice vinegar
- 1.5 tbsp sweet chili sauce
- 1 tbsp sriracha
- 2 tbsp corn starch and water mixture
- 1 pinch black sesame seeds
- 1 pinch green onions

## Instructions

1. Season peeled and deveined shrimp with onion powder, garlic powder, red chili flakes, salt, and two egg whites.
2. Mix 0.5 cup of all-purpose flour and 0.5 cup of cornstarch.
3. Toss shrimp in the flour mixture and fry until light golden brown.
4. For the sauce: In a pan, heat 2 tbsp of oil and sauté 2 tbsp of minced garlic.
5. Add 2 tbsp soy sauce, 2 tbsp rice wine vinegar, 1.5 tbsp sweet chili sauce, and 1 tbsp sriracha to the pan.
6. Add a corn starch and water mixture to thicken the sauce.
7. Toss the fried shrimp in the sauce and garnish with black sesame seeds and green onions.

## Equipment

- bowl
- fork
- measuring cups
- whisk
- frying pan
- stove
- frying basket

## Source

- Original video: https://www.tiktok.com/t/ZTjenXKn5/
- Recipe page: https://www.cliprecipe.com/recipe/4a717910-6c55-4f5b-97c6-d2c875243e4b
- Extracted: 2025-04-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt