# Crispy Cauli with Super Green Creamed Beans

Smokey, fiery cauliflower paired with a creamy, herby green bean blend. Packed with flavour, loaded with goodness, and begging to be devoured.

- Servings: 2 servings
- Total time: 30 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 whole cauliflower
- 1 tbsp smoked paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 2 tsp chilli flakes
- 2 tbsp olive oil
- 800 g butter beans
- 50 g spinach
- 20 g fresh basil
- 20 g fresh coriander
- 2 tsp Spirulina
- 2 tsp garlic powder
- 30 g Nutritional yeast (nooch)
- 1 tbsp extra virgin olive oil
- 1 tbsp maple syrup
- 0 salt
- 0 pepper
- 0 crispy shallots

## Instructions

1. Preheat oven to 200°C (400°F).
2. Cut cauliflower into florets and bite-sized stem chunks.
3. Toss cauliflower with olive oil, smoked paprika, garlic powder, onion powder, and chilli flakes.
4. Roast cauliflower for 25-30 minutes until golden and tender.
5. Blend butter beans, spinach, basil, coriander, spirulina, garlic powder, nutritional yeast, olive oil, and maple syrup until smooth; add water if needed.
6. Spread green bean blend on a plate.
7. Top with roasted cauliflower and garnish with crispy shallots and roasting oil.

## Equipment

- blender
- baking tray

## Source

- Original video: https://www.instagram.com/reel/DFIyUJAo2nL/?igsh=bnIxM21iZHY5djVi
- Recipe page: https://www.cliprecipe.com/recipe/4a5b9386-dffc-429d-b7c1-c9d24a68f035
- Extracted: 2025-03-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt