# Chicken Gnocchi Soup

This Chicken Gnocchi Soup is thick, creamy, and super chunky—loaded with vegetables, shredded chicken, and gnocchi.

- Servings: 4 servings
- Total time: 12 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 1 cup carrots
- 1 cup celery
- 1 cup onion
- 2 tablespoons garlic
- 1 tablespoon dried thyme
- 1 teaspoon salt
- 1 teaspoon black pepper
- 4 cups chicken broth
- 2 pieces chicken breast
- 1 cup heavy cream
- 2 tablespoons corn starch
- 2 cups gnocchi
- 1 cup fresh spinach
- 1 cup parmesan cheese

## Instructions

1. Add carrots, celery, onion, garlic, thyme, salt, and pepper to a pot and mix.
2. Add chicken broth to the pot and mix.
3. Add chicken breasts to the pot.
4. In a measuring cup, mix together heavy cream and cornstarch, then whisk until smooth.
5. Add gnocchi to the pot.
6. Add the heavy cream and cornstarch mixture to the pot and stir.
7. Shred the cooked chicken and add it to the pot.
8. Add the spinach and parmesan cheese to the pot.
9. Stir until well combined.

## Equipment

- pot
- measuring cup
- whisk
- tongs
- forks
- spoon

## Source

- Original video: https://www.instagram.com/p/DEkWUKFukeu/
- Recipe page: https://www.cliprecipe.com/recipe/4a20b377-88c5-4b26-b944-686d3d65e321
- Extracted: 2025-01-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt