# Marinated Flank Steak

This flank steak recipe uses a simple marinade to tenderize and flavor the meat, which is then grilled to perfection and thinly sliced for serving.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- chopped onion
- rosemary
- garlic
- balsamic vinegar
- soy sauce
- Dijon mustard
- salt
- pepper
- olive oil
- flank steak

## Instructions

1. Combine chopped onion, rosemary, garlic, balsamic vinegar, soy sauce, Dijon mustard, salt, pepper, and olive oil in a bowl and whisk to create the marinade.
2. Prick the flank steak with a fork to help it absorb the marinade better and tenderize it slightly.
3. Place the pricked flank steak into a zip-top bag and pour the marinade over it, ensuring all the air is out of the bag.
4. Marinate the steak for at least one day, preferably two, in the refrigerator.
5. Preheat your grill to a screaming hot temperature, then lightly oil the grill grates with olive oil.
6. Place the marinated flank steak on the hot grill and cook for 6 to 8 minutes per side, brushing with extra marinade if desired, until good caramelization is achieved.
7. Once cooked, remove the steak from the grill and let it rest for at least 10 minutes before slicing.
8. Slice the flank steak thinly against the grain.
9. Drizzle any accumulated juices from the cutting board over the sliced steak before serving.

## Equipment

- bowl
- whisk
- fork
- zip-top bag
- grill
- tongs
- knife
- cutting board
- brush
- plate

## Tips

- Marinate the steak for at least one day, two days is even better.
- Ensure your grill is screaming hot for good caramelization on both sides.
- Let the steak rest for at least 10 minutes after grilling before slicing.
- Slice the flank steak thinly against the grain to make it more tender and stretch further.
- This recipe is perfect for entertaining as it's more affordable than individual steaks and can be marinated ahead of time.

## Source

- Original video: https://www.facebook.com/share/v/1FDPThBTAr/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/49a344ad-b164-4350-acf7-0801dec9b567
- Extracted: 2025-11-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt