# Zucchini Puff Pastry Twists

A crunchy and delicious appetizer made with puff pastry and zucchini, perfect for feeding a crowd.

- Servings: 6 servings
- Total time: 25 min
- Cuisine: Italian
- Category: Appetizer
- Language: en

## Ingredients

- 1 puff pastry sheet
- 1 zucchini
- 0 olive oil
- 0 salt
- 0 paprika
- 3 tbsp parmesan
- 0 egg wash

## Instructions

1. Slice the zucchini using a mandoline slicer.
2. Season the zucchini slices with olive oil, salt, and paprika.
3. Unroll the puff pastry sheet, sprinkle with parmesan and spread the zucchini slices on top.
4. Cut the pastry into thin strips.
5. Twist a few strips together, alternating sides to create a spiral.
6. Place the twisted pastry sticks on a baking sheet lined with parchment paper.
7. Brush the pastries with egg wash and sprinkle with extra parmesan.
8. Bake at 190°C (374°F) for 15 minutes.

## Equipment

- mandoline slicer
- baking sheet
- pastry brush

## Source

- Original video: https://www.instagram.com/p/DIYz582pUkM/
- Recipe page: https://www.cliprecipe.com/recipe/49726dd5-f3ad-4072-9ffb-a14f78de57bf
- Extracted: 2025-04-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt