# HOMEMADE BISCUITS

This video shows how to make biscuits from home so you can stop buying them from the grocery store.

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2.5 c all-purpose flour
- 1 Tbsp baking powder
- 2 tsp sugar
- 0.5 tsp salt
- 0.5 c frozen butter
- 1 c milk

## Instructions

1. Combine flour, baking powder, sugar, salt in a bowl.
2. Whisk the dry ingredients.
3. Grate in frozen butter.
4. Mix the ingredients.
5. Add milk and mix until well incorporated.
6. Flour a flat surface.
7. Dump dough out and flatten or roll out until 1 inch thick.
8. Cut out biscuits and add to a parchment lined baking sheet.
9. Flash freeze unbaked biscuits for 1 hour on a cookie sheet.
10. Bake for 14-17 minutes at 425.

## Equipment

- bowl
- whisk
- cheese grater
- parchment paper
- baking sheet
- cup

## Tips

- Flash freeze unbaked biscuits for 1 hour on a cookie sheet and add to an airtight container and place back in the freezer
- Bake from frozen at 425 for 16-20 minutes
- Store at room temp for up to 3 days or 3 months in the freezer.

## Source

- Original video: https://www.instagram.com/reel/DJIQDx0ySLp/?igsh=MXAzdDd2aTI5M2x4dQ==
- Recipe page: https://www.cliprecipe.com/recipe/49108f20-9af4-4a4c-95f1-dcd810e5137e
- Extracted: 2025-06-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt