# Double Fried Hot Honey Chicken Sandwiches

Difficulty: Easy

- Servings: 2 servings
- Total time: 180 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 4 boneless skinless chicken thighs
- 4 burger brioche buns
- Mayo pickle chips
- 1 cup buttermilk
- 1 cup hot sauce
- 1 cup flour
- 1 cup corn starch
- 2 tbsp baking powder
- Garlic powder
- 1 tbsp onion powder
- 1 tbsp black pepper
- 1 tbsp smokin buffalo blend (sub Nashville hot seasoning)
- 2 tbsp unsalted butter
- 0.5 cup honey
- 0.25 cup hot sauce
- 2 minced garlic cloves

## Instructions

1. Start off by marinating the chicken thighs.
2. Season your thighs with smokin buffalo blend first (sub salt and pepper)
3. In a bowl, add 1 cup hot sauce, 1 cup buttermilk and marinate for 2 hours or preferably overnight.
4. Now mix all dried ingredients in a bowl for the dredge, set aside.
5. Preheat the oil to 350 degrees.
6. While preheating, dip the chicken in the flour mixture and set aside.
7. Let the flour set in the chicken before frying for about 5 minutes.
8. First, fry the chicken for 4 minutes, then refry again for 3 minutes or until golden brown.
9. Once all the chicken is fried, make the sauce.
10. In a sauce pan, add all the ingredients for the sauce, put in on low heat stirring here and there, for 10 minutes
11. Once the sauce is done, brush it on the chicken.
12. Now let’s assemble!
13. Toast the buns with butter before hand, once toasted add mayo, pickles, and the chicken.

## Equipment

- bowl
- sauce pan

## Tips

- You want your chicken to register 175 internal temperature.

## Source

- Original video: https://cwfeats.com/double-fried-hot-honey-chicken-sandwiches-v1/
- Recipe page: https://www.cliprecipe.com/recipe/48fb6492-b3ed-4cdd-8cf4-551699b80b12
- Extracted: 2025-10-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt