# Lahsa

A wonderful Yemeni breakfast that is cheesy, gooey, and light.

- Total time: 1 min
- Cuisine: Middle Eastern
- Category: Baked Goods
- Language: en

## Ingredients

- 1 large onion
- 2 large ripe tomatoes
- 4 spicy chilies
- 3 eggs
- 1 drizzle olive oil
- 1 serving liquid cheese
- 1 pinch salt
- 1 pinch pepper
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp paprika
- 1 tbsp tomato puree
- 1 serving bread
- 1 serving green

## Instructions

1. Chop a large onion, two large tomatoes, and some chilies.
2. Sauté the onion in olive oil until browned.
3. Add the tomatoes and season with salt, pepper, cumin, coriander, paprika, and tomato puree.
4. Cook the tomatoes until dissolved.
5. Crack three eggs on top.
6. Add a splash of water and mix thoroughly on low heat.
7. Spread liquid cheese (or cream cheese) on top while cooking.
8. Cover and let it cook for a couple of minutes.
9. Garnish with green and serve with bread.

## Equipment

- knife
- cutting board
- frying pan
- wooden spoon
- small metal bowls

## Source

- Original video: https://vm.tiktok.com/ZNdJbTaCv/
- Recipe page: https://www.cliprecipe.com/recipe/48b8c126-67d7-4b71-a2cf-95568bcd9f97
- Extracted: 2025-03-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt