# Beetroot Kanji

Beetroot Kanji for winters.

- Servings: 1 servings
- Total time: 3 min
- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 2 beetroot
- 1 carrot
- 3 pieces turmeric
- 1 glass jar water
- 1 teaspoon cumin seeds

## Instructions

1. Peel and chop beetroot, carrot and turmeric.
2. Add chopped beetroot, carrot and turmeric in a glass jar.
3. Add water to the jar.
4. Grind cumin seeds using mortar and pestle.
5. Add ground cumin seeds to the jar.
6. Close the jar and keep it for 3-4 days.
7. Serve the drink.

## Equipment

- peeler
- knife
- glass jar
- mortar and pestle
- spoon

## Source

- Original video: https://www.facebook.com/reel/565475259795223
- Recipe page: https://www.cliprecipe.com/recipe/486b1535-aebb-4968-b51a-0c237f76c151
- Extracted: 2025-01-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt