# Pumpkin Spice Arroz con Leche

A delicious and easy pumpkin spice arroz con leche recipe, perfect for the fall season.

- Servings: 1 servings
- Total time: 40 min
- Cuisine: Spanish
- Category: Dessert
- Language: en

## Ingredients

- 4 cups water
- 1 cinnamon stick
- 1 teaspoon pumpkin pie spice
- 1.5 cups rice
- 1 can evaporated milk
- 0.5 can sweetened condensed milk
- 0.5 cup pumpkin puree
- 2 teaspoons vanilla extract
- 2 cups whole milk
- 0 cinnamon powder

## Instructions

1. Heat 4 cups of water in a pot. Add 1 cinnamon stick and 1 teaspoon of pumpkin pie spice.
2. Let it boil for 10 minutes on low heat.
3. Remove the cinnamon stick and add 1 1/2 cups of rice.
4. Let it come to a boil, cover and simmer on low heat for 15 minutes.
5. In a bowl, add 1 can of evaporated milk and more than half a can of sweetened condensed milk.
6. Mix well. Add 1/2 cup of pumpkin puree and 2 teaspoons of vanilla extract.
7. Mix well. After 15 minutes, the rice should be fluffy.
8. Add the milk mixture to the rice.
9. Mix. Add 2 cups of fresh whole milk and keep mixing.
10. Once it boils, let it simmer for 3 to 4 minutes until thickened.
11. Turn off the heat, cover and let it sit for 15 to 20 minutes.
12. Serve and sprinkle with cinnamon powder or pumpkin pie spice.

## Equipment

- pot
- measuring cup
- whisk
- spoon
- glass bowl

## Source

- Original video: https://www.tiktok.com/t/ZT2JNQHNd/
- Recipe page: https://www.cliprecipe.com/recipe/486568c1-f06b-4594-a68f-f84b30eafcc4
- Extracted: 2025-01-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt