# One Pan Chicken Meatballs with Orzo

Juicy, flavorful Chicken Meatballs and creamy Garlic Parmesan Orzo, cooked together in one pan.

- Servings: 4 servings
- Total time: 45 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 1 pound ground chicken
- 1 cup bread crumbs
- 1 cup grated parmesan cheese
- 1 egg
- 1 cup milk
- 1 tablespoon chopped fresh parsley
- 2 cloves minced garlic
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 tablespoons olive oil
- 1 cup chicken broth
- 1 cup orzo pasta
- 1 cup heavy cream
- 1 /4 cup grated parmesan cheese
- 1 pinch salt
- 1 pinch black pepper

## Instructions

1. In a bowl, combine ground chicken, bread crumbs, parmesan cheese, egg, milk, parsley, garlic, oregano, salt, and pepper. Mix well.
2. Roll the mixture into meatballs using a meatball scoop.
3. Place the meatballs on a baking sheet.
4. In a frying pan, brown the meatballs in olive oil.
5. In the same pan, sauté minced garlic.
6. Add chicken broth to the pan.
7. Add orzo pasta, heavy cream, parmesan cheese, salt, and pepper to the pan.
8. Stir to combine and simmer until the orzo is cooked through.
9. Add the browned meatballs to the pan and simmer for a few more minutes.
10. Serve hot, garnished with fresh parsley.

## Equipment

- bowl
- wooden spoon
- meatball scoop
- baking sheet
- frying pan
- tongs

## Source

- Original video: https://www.instagram.com/p/C1e0ibiOF0N/?igsh=ZW1zYXJzNnk0b2M5
- Recipe page: https://www.cliprecipe.com/recipe/48422328-e64a-43a2-b963-b589e391ec29
- Extracted: 2025-02-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt