# Banana Bread Cinnamon Rolls

The easiest banana bread cinnamon rolls recipe!

- Servings: 6 servings
- Total time: 25 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 170 g ripe banana
- 160 g self raising flour
- 30 g melted butter or dairy free butter
- 0 cinnamon powder
- 0 brown sugar or coconut sugar
- 2 tablespoons icing sugar

## Instructions

1. Preheat your oven to 180°C/350F.
2. In a medium bowl mash bananas with a fork then add self raising flour and mix all together to make a dough.
3. On a lightly floured surface, roll out the dough into a rectangle (approx 1 centimetre thick).
4. Brush the top with melted butter, then sprinkle with the cinnamon and the brown sugar.
5. Cut the rectangle into 7-8 strips.
6. Roll up each individual strip into a roll.
7. Then, transfer them into a buttered baking tray. If desired, make sure each piece is sticking together. Bake for 20-25 minutes, until the edges start to turn golden.
8. Remove the rolls from the oven and let them cool. While cooling, prepare the glaze. To make the glaze, mix the powdered sugar with 1-2 tablespoon water, until the desired consistency is reached.

## Equipment

- fork
- spatula
- rolling pin
- baking tray
- oven
- pastry brush

## Source

- Original video: https://vm.tiktok.com/ZNde2NgxM/
- Recipe page: https://www.cliprecipe.com/recipe/4815be25-1702-4331-9105-2a0e33b8c707
- Extracted: 2025-03-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt