# High Protein Garlic Naan

High-protein, low-calorie homemade naan bread made with blended cottage cheese.

- Servings: 24 naans
- Cuisine: Indian
- Category: Breakfast
- Diet: vegetarian
- Language: en

## Ingredients

- 550 g self-rising flour
- 620 g low-fat cottage cheese, blended
- 2 tbsp salt
- 6 tbsp garlic paste

## Instructions

1. Add the cottage cheese to a food processor and blend until smooth.
2. Transfer the blended cottage cheese to a bowl, add the self-rising flour, salt, and garlic paste.
3. Mix the ingredients together until a dough forms.
4. Knead the dough on a work surface.
5. Cut the dough into small, equal pieces and flatten them into thin discs.
6. Heat a cast iron skillet over medium-high heat and cook the flattened naan pieces until golden brown on both sides.

## Equipment

- food processor
- mixing bowl
- spatula
- knife
- cast iron skillet
- spatula

## Source

- Original video: https://www.instagram.com/reel/DeutX_RNBAr/
- Creator: Noah Perlo
- Recipe page: https://www.cliprecipe.com/recipe/47bab6d2-55ad-438a-8166-8f6083b56a1b
- Extracted: 2026-11-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt