# Chicken Drumstick

A recipe for crispy fried chicken drumsticks with a Schezwan ketchup and potato filling.

- Total time: 12 min
- Category: Baked Goods
- Language: en

## Ingredients

- 5 chicken leg pieces
- 1 tsp salt
- 4 boiled potatoes
- 4 tsp Schezwan ketchup
- 1 handful chopped coriander
- 1 egg
- 1 cup bread crumbs
- 1 cup oil

## Instructions

1. Boil chicken leg pieces with 1 tsp of salt for 7-8 minutes on medium flame.
2. After cooling down, remove bones from the chicken pieces.
3. Add 4 boiled and smashed potatoes to the chicken.
4. Add 4 tsp of Schezwan ketchup, chopped coriander and mix well.
5. Make balls from the mixture and insert the leg bones.
6. Dip each ball in beaten egg and coat with bread crumbs.
7. Deep fry on medium heat until golden brown.

## Equipment

- pot
- wooden spoon
- tongs
- plate
- knife
- frying pan

## Source

- Original video: https://youtube.com/shorts/8j7D90Tayiw?si=Mpmyw4gTQFuSLxwY
- Recipe page: https://www.cliprecipe.com/recipe/478eddc4-4175-4b51-8513-4bfb3fb7a1f9
- Extracted: 2025-04-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt