# Yang Chun Mian (Chinese Plain Noodle Soup)

A classic Chinese plain noodle soup that is quick to prepare and comforting.

- Total time: 5 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- 2 tbsp light soy sauce
- 0.5 tbsp dark soy sauce
- 1 tsp sesame oil
- 0.5 tsp MSG
- 0.5 tsp sugar
- 0.25-0.5 tsp ground white pepper
- 1 tsp lard
- 2-3 whole spring onion, chopped
- 1 whole egg, fried
- 1 serving noodles

## Instructions

1. Cook the noodles in boiling water according to the package instructions.
2. In a serving bowl, combine light soy sauce, dark soy sauce, sesame oil, MSG, sugar, white pepper, lard, and half of the chopped spring onions.
3. Fry an egg in a separate pan.
4. Pour 3-4 ladles of the hot noodle cooking water into the bowl and stir until the lard has melted.
5. Add the cooked noodles to the bowl and toss to combine.
6. Top with the fried egg and the remaining spring onions.

## Equipment

- pot
- pan
- serving bowl
- ladle
- chopsticks
- cutting board
- knife

## Source

- Original video: https://www.instagram.com/reel/DfaM5yQRPRk/?dlrf=cWliZXMwanFjNW5l
- Creator: Yuqi
- Recipe page: https://www.cliprecipe.com/recipe/477aeb57-06fd-4ec2-ab20-dd53b97063ca
- Extracted: 2026-11-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt