# Floral Designed Sponge Cake

This recipe shows how to make a two-layer vanilla sponge cake with a beautiful floral design piped onto the layers.

- Servings: 6 servings
- Total time: 1 min
- Category: Baked Goods
- Language: en

## Ingredients

- 8 eggs
- 1 cup sugar
- 1 cup milk
- 1 cup flour
- 1 tsp vanilla extract
- 1 whipped cream

## Instructions

1. Separate egg yolks and egg whites.
2. Whisk together egg yolks, sugar, milk, and vanilla extract.
3. Sift flour into the mixture and mix until smooth.
4. Beat egg whites with sugar until stiff peaks form.
5. Gently fold egg whites into the yolk mixture.
6. Draw floral designs on parchment paper with edible marker.
7. Divide the batter into different colors and fill piping bags.
8. Pipe the batter onto the parchment paper, following the outline.
9. Bake the cake layers. The baking time may vary depending on the batter used.
10. Once cooled, carefully remove the cake layers from the parchment paper.
11. Fill the cake with whipped cream and add a border of whipped cream.
12. Layer the decorated cake layers on top of each other.

## Equipment

- bowl
- whisk
- hand mixer
- edible marker
- parchment paper
- piping bags

## Source

- Original video: https://www.facebook.com/share/r/1DzhoquArE/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/477acdf0-ed33-4b6f-8833-0f72c28b7a4c
- Extracted: 2025-03-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt