# Japanese Curry Mac and Cheese

A viral mac and cheese recipe that uses Japanese golden curry as a secret ingredient for a unique flavor.

- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- noodles
- 4 tbsp butter
- 2 tbsp all-purpose flour
- 1 cup milk
- 2 Japanese curry blocks
- 7 ounces grated cheddar cheese

## Instructions

1. Boil your noodles.
2. In a pan on medium heat, add 4 tablespoons of butter.
3. Add 2 tablespoons of all-purpose flour to the butter and whisk until the flour is lightly brown.
4. Add 1 cup of milk, a little bit at a time.
5. Add two Japanese curry blocks to the mixture and stir until they disintegrate.
6. Add 7 ounces of grated cheddar cheese a little bit at a time.
7. Mix in the cheddar cheese.
8. Add in your noodles.
9. Combine everything together.

## Equipment

- pan
- whisk

## Tips

- Whisk the flour and butter until the flour is lightly brown.
- Add milk a little bit at a time.
- Add the curry blocks and stir until they disintegrate.
- Add cheddar cheese a little bit at a time.
- It's okay if some pasta water gets into the cheese sauce as it helps to thicken it.

## Source

- Original video: https://www.facebook.com/share/v/1DEcFnfoPB/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/472bd860-590a-46b5-adaa-d7a6f5b4d97f
- Extracted: 2026-06-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt