# Crispy Tofu with Spicy Garlic Sauce

A recipe for crispy tofu with an addictive spicy garlic sauce that comes together in minutes.

- Category: Soup
- Language: en

## Ingredients

- Tofu
- Cornstarch
- Garlic
- Green onions
- Chili flakes
- Cilantro
- Sesame seeds
- Sugar
- Salt
- Soy sauce
- Vinegar
- Hot oil

## Instructions

1. Pat dry the tofu with a paper towel.
2. Rip the tofu into perfectly imperfect pieces.
3. Coat the tofu in cornstarch.
4. Place the coated tofu in the air fryer.
5. Air fry the tofu until crispy.
6. Prepare the spicy garlic sauce by combining minced garlic, chopped green onions, chili flakes, cilantro, sesame seeds, sugar, salt, soy sauce, and vinegar in a bowl.
7. Pour hot oil over the sauce ingredients.
8. Stir the sauce until well combined.
9. Dip the crispy tofu in the spicy garlic sauce and enjoy.

## Equipment

- Air fryer
- Bowl
- Pan

## Tips

- No need for pressing and stressing the tofu, just pat dry with a paper towel.
- Rip the tofu into perfectly imperfect pieces for better texture.

## Source

- Original video: https://www.tiktok.com/@thespicyjuju/video/7501450024979795246
- Recipe page: https://www.cliprecipe.com/recipe/46840a28-5b67-4e8b-afd4-e2b04ddae0e7
- Extracted: 2025-09-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt