# Red Chilaquiles

A delicious and easy recipe for red chilaquiles, perfect for a quick and satisfying meal.

- Total time: 12 min
- Cuisine: Mexican
- Category: Breakfast
- Language: en

## Ingredients

- 3 chile de árbol
- 4 chile guajillo
- 2 tomatoes
- 1 piece onion
- 2 garlic cloves
- 8 tortillas
- 1 spoon chicken bouillon
- 1 pinch cumin
- 1 pinch oregano
- 1 pinch salt
- 1 cup water
- 1 cup cheese
- 2 eggs
- 1 spoon Mexican crema
- 1 handful fresh onion
- 1 piece avocado
- 1 handful cilantro

## Instructions

1. Remove seeds from the chiles.
2. Boil the chiles and tomatoes.
3. Cut the tortillas into triangles.
4. Fry the tortilla triangles until golden brown.
5. Add everything to the blender: chiles, tomatoes, onion, garlic, chicken bouillon, cumin, oregano, salt, and water.
6. Blend until smooth.
7. Add the sauce to a pan and heat.
8. Add the fried tortilla chips to the sauce.
9. Add the cheese and stir.
10. Add the chilaquiles to a plate.
11. Fry the eggs and add them to the chilaquiles.
12. Add Mexican crema, fresh onion, avocado slices, and cilantro.

## Equipment

- scissors
- blender
- knife
- frying pan
- saucepan

## Source

- Original video: https://www.tiktok.com/t/ZT2JN1HWt/
- Recipe page: https://www.cliprecipe.com/recipe/466e95e3-9052-4671-91e6-ccfe97605409
- Extracted: 2025-01-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt