# Queso Salsa Chicken & Rice

This easy one-pot Queso Salsa Chicken & Rice is delicious and simple to make.

- Total time: 45 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: en

## Ingredients

- chicken breast
- 1 packet taco seasoning
- 1 cup Spanish rice
- 2.5 cups chicken broth
- 16 ounces chunky salsa
- store-bought queso

## Instructions

1. Dice up some chicken breast.
2. Season the diced chicken with one packet of taco seasoning.
3. Toss the chicken until every piece is nicely coated in seasoning.
4. Add one cup of Spanish rice to your casserole dish.
5. Pour two and a half cups of chicken broth into the casserole dish with the rice.
6. Stir the rice and chicken broth until well combined.
7. Drop the seasoned chicken pieces directly on top of the rice mixture.
8. Preheat your oven to about 375 degrees Fahrenheit.
9. Add 16 ounces of chunky salsa to the casserole dish.
10. Place the casserole dish into the oven at 375 degrees Fahrenheit for about 45 minutes until all the rice is completely cooked.
11. Once cooked, give it a nice stir to mix everything up.
12. Heat up some store-bought queso and drizzle it right on top of the chicken and rice.
13. Let the rice cool off before serving.

## Equipment

- bowl
- tongs
- casserole dish
- spoon
- oven

## Tips

- You can add as much or as little queso as you want.

## Source

- Original video: https://www.tiktok.com/t/ZTMtm3WQs/
- Recipe page: https://www.cliprecipe.com/recipe/4648c1f3-0524-4e70-b3fc-7c19cc0a75d8
- Extracted: 2025-11-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt