# Halloumi Potato Scarpaccia

A halloumi potato scarpaccia recipe, easy and delicious.

- Servings: 4 servings
- Total time: 14 min
- Cuisine: Greek
- Category: Appetizer
- Language: en

## Ingredients

- 4 potatoes
- 150 g halloumi cheese
- 50 g parmesan cheese
- 2 tbsp flour
- 1 tsp thyme
- 1 pinch salt
- 1 pinch pepper
- 2 tbsp olive oil
- 1 egg

## Instructions

1. Grate the potatoes and squeeze out excess water.
2. Grate the halloumi cheese.
3. In a bowl, combine grated potatoes, halloumi, parmesan, flour, thyme, salt, pepper, and olive oil. Mix well.
4. Add egg and mix until combined.
5. Pour the mixture into a hot cast iron skillet and spread evenly.
6. Cook until golden brown and crispy.

## Equipment

- bowl
- grater
- cast iron skillet
- spatula

## Source

- Original video: https://www.instagram.com/reel/DBatiDUIjiv/?igsh=MWFpczJmbnhoMWhjbQ==
- Recipe page: https://www.cliprecipe.com/recipe/4644ef1f-8cd8-4c27-a1b6-b0f13f6a9366
- Extracted: 2025-03-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt