# Mini Crusty Buns

- Servings: 8 servings
- Total time: 100 min
- Category: Baked Goods
- Language: en

## Ingredients

- 2.5 cups flour
- 1 tsp salt
- 1 tsp sugar
- 1 tsp yeast
- 1.25 cups warm water

## Instructions

1. In a glass bowl, combine flour, salt, sugar and yeast.
2. Add warm water and mix well.
3. Cover and let it rest for 30 minutes.
4. With wet fingers, fold the dough 20 times and rest for 1 hour.
5. After 1 hour, make 8 balls of dough.
6. Rest for 10 minutes.
7. Press, fold and roll each ball of dough.
8. Place the formed buns on a baking sheet.
9. Cover and rest for 30 minutes.
10. Make slits, spritz with water, sprinkle with flour and bake at 450°F for 25 minutes.
11. Remove the cover and bake at 400°F for 5 minutes more.

## Equipment

- glass bowl
- whisk
- plastic wrap
- baking sheet
- parchment paper
- oven
- knife
- spray bottle

## Source

- Original video: https://www.tiktok.com/t/ZP8LRbT1Q/
- Recipe page: https://www.cliprecipe.com/recipe/45fd46a0-5488-4980-9b54-5162d9b4ad73
- Extracted: 2024-11-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt