# High Protein Breakfast Burritos

A recipe for making 8 high-protein breakfast burritos with beef, eggs, and bacon, perfect for meal prepping.

- Servings: 8 servings
- Cuisine: Italian
- Category: Breakfast
- Language: en

## Ingredients

- 2 lbs lean ground beef
- salt
- black pepper
- butter garlic
- 8 pasteurized eggs
- 8 slices beef bacon
- 8 slices American cheese
- 8 servings fat-free mozzarella cheese
- organic honey

## Instructions

1. Cook 2 pounds of lean ground beef with salt, black pepper, and butter garlic. Break it up and let it cook until done.
2. Cook eight pasteurized eggs with some salt and pepper.
3. Cook eight slices of beef bacon. Place them on a plate with a napkin to drain the grease.
4. Lay out Extreme Wellness Wraps.
5. Disperse the cooked ground beef evenly onto each wrap.
6. Disperse the cooked egg evenly onto each wrap.
7. Place one slice of beef bacon on each wrap.
8. Add one serving of fat-free mozzarella cheese on each wrap.
9. Drizzle a pass of organic honey over each wrap.
10. To roll, tuck the sides, roll over, then tuck in the small side flaps and roll and push down to cover them on each side.
11. Place the finished burritos into containers.

## Equipment

- plate
- napkin
- containers

## Tips

- Cook your beef, eggs, and bacon to your liking.
- Tuck the sides, roll over, then tuck in the side flaps while rolling to seal the burritos.
- These burritos can be placed in the freezer and reheat in 3 minutes (fridge time is 2 minutes).

## Source

- Original video: https://www.tiktok.com/t/ZTh9epRa9/
- Recipe page: https://www.cliprecipe.com/recipe/458c257d-1651-41fb-9409-8e46eb6632a7
- Extracted: 2026-02-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt