# Chipotle Lime Black Bean Bowls

A budget-friendly and delicious recipe for chipotle lime black bean bowls with a creamy herby avocado sauce, ready in about 20 minutes.

- Total time: 20 min
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 1 tbsp olive oil
- 0.5 medium red onion, diced
- 0.5 red bell pepper, diced
- 0.5 green bell pepper, diced
- 3 cloves garlic, minced
- 4 stalks cilantro, stems finely minced
- 1 tsp smoked paprika
- 0.5 tsp ground coriander
- 0.5 tsp dry thyme
- 0.5 tsp dry oregano
- 2 chipotle peppers from a can in adobo sauce, finely minced
- 2 15oz cans black beans, mostly drained
- 1.5 cups vegetable broth
- 1 tbsp maple syrup or brown sugar
- 0.5 lime, zest and juice of
- Kosher salt
- 0.5 cup unsweetened plant-based yogurt
- 0.5 ripe medium avocado
- 2 tsp red wine vinegar
- 0.5 lime, zest and juice of
- 1 clove garlic, grated
- 1 handful chives
- 0.33 cup cilantro, stems removed
- 0.5 tsp dry oregano
- 0.25 cup water
- baked plantains
- cooked Jasmine rice
- sliced chives

## Instructions

1. Sauté onions, peppers, garlic, and cilantro together.
2. Add chipotle peppers, black beans, and vegetable broth.
3. Let the bean mixture simmer while preparing the avocado sauce.
4. Once the beans are done, give them a light mash to help thicken them.
5. Add in the lime.
6. Serve in a bowl with your favorites and drizzle the avocado sauce on top.

## Equipment

- 1 pan
- bowl

## Tips

- Give the beans a light mash to help thicken them.
- The lime and peppers help absorb plenty of iron.

## Source

- Original video: https://vm.tiktok.com/ZGdHyg1QK/
- Recipe page: https://www.cliprecipe.com/recipe/4567d29c-0058-40da-a946-c746c4451ed1
- Extracted: 2026-05-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt