# Homemade Mayonnaise

A simple recipe to make fresh mayonnaise at home.

- Servings: 1 servings
- Total time: 1 min
- Category: Drink
- Language: en

## Ingredients

- 1 farm fresh egg
- 1 cup avocado oil
- 0.5 lemon lemon juice
- 1 tablespoon Dijon mustard

## Instructions

1. Crack one room temperature farm fresh egg into a glass measuring cup.
2. Add one cup of avocado oil.
3. Add the juice of half a lemon.
4. Add one teaspoon to one tablespoon of Dijon mustard.
5. Use an immersion blender to mix all ingredients until smooth and creamy.
6. Transfer the mixture into a container of your choice.
7. Store in the fridge for up to two weeks.

## Equipment

- immersion blender

## Source

- Original video: https://www.facebook.com/reel/643306118205824
- Recipe page: https://www.cliprecipe.com/recipe/455ad8a2-d8e7-4a46-b811-953abbca91ec
- Extracted: 2025-04-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt