# Veg Manchurian

A quick and easy recipe for making delicious veg manchurian.

- Total time: 1 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 1 cup Grated Cabbage
- 0.5 cup Grated Carrot
- 2 Chopped Onion
- 1 Chopped Capsicum
- 1 Spring Onion
- 0.5 tsp Black Pepper Powder
- 1 Salt
- 1 tsp Red Chilli Powder
- 1 tbsp Ginger Garlic Paste
- 0.75 cup All Purpose Flour/Maida
- 0.5 cup Cornflour
- 1 tbsp Soy Sauce
- 1 tbsp Chopped Ginger Garlic
- 1 Chopped Green Chilli
- 2 tbsp Tomato Ketchup
- 1 tbsp Red Chilli Sauce
- 1 Water

## Instructions

1. In a bowl, mix grated cabbage, grated carrot, chopped onion, chopped capsicum, spring onion, black pepper powder, salt, red chilli powder, ginger garlic paste, all purpose flour, and cornflour.
2. Mix well until a dough forms. Grease palms with oil and shape into small balls.
3. Deep fry the balls in hot oil until light golden brown.
4. In a pan, heat oil, add chopped ginger-garlic and saute for a minute.
5. Add chopped onions, green chillies and capsicum, and saute for 2 minutes. Add salt, black pepper, tomato ketchup, red chilli sauce and soy sauce.
6. Mix well and add cornflour slurry; cook until the gravy slightly thickens.
7. Add a little water and the fried Manchurian balls. Mix gently and cook for one minute.
8. Sprinkle spring onion and serve.

## Equipment

- bowl
- spoon
- frying pan
- spatula

## Source

- Original video: https://youtube.com/shorts/X_hD936dWlY?si=9DqMD78IZlHZf2Go
- Recipe page: https://www.cliprecipe.com/recipe/451ac9c6-5959-4ed5-8d0f-080a9b8ef53a
- Extracted: 2025-02-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt