# Stuffed Sausages with Melted Cheese and Veggies

This super simple and easy recipe features sausages cut open and stuffed with mozzarella cheese, then topped with a fresh mixture of chopped vegetables and baked until golden.

- Total time: 40 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 12 sausages
- sliced mozzarella
- 0.5 chopped green bell pepper
- 1 chopped tomato
- 1 chopped onion
- 1 lemon
- parsley
- spring onions
- olive oil

## Instructions

1. Cut the 12 sausages open without cutting all the way through, lining them up on a board.
2. Place the cut sausages into a baking dish, right next to each other.
3. Roll slices of mozzarella into small rolls and place them in each sausage.
4. Prepare the seasoning by adding half of a chopped green bell pepper, one chopped tomato, one chopped onion, the juice of one lemon, parsley, spring onions, and some olive oil into a bowl.
5. Mix the seasoning ingredients together thoroughly.
6. Add the prepared vegetable mixture on top of the sausages in the baking dish.
7. Bake the sausages in the oven at 350 degrees Fahrenheit for 40 minutes.
8. Slice and serve the cooked sausages.

## Equipment

- sharp knife
- baking dish
- bowl
- oven

## Tips

- You can substitute the type of cheese with any cheese you like or have at home.
- You can make whatever seasoning you like best.
- Serve with rice or pasta.

## Source

- Original video: https://www.facebook.com/share/v/1CLTBoTbWg/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/44f21182-eb2b-4f0b-8a78-bb71f6325410
- Extracted: 2026-05-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt