# Yogurt Marinated Chicken

This recipe shows how to make a juicy and tender yogurt-marinated chicken.

- Servings: 8 servings
- Total time: 20 min
- Category: Drink
- Language: en

## Ingredients

- 1 cup Greek yogurt
- 0.5 cup olive oil
- 1 unit lemon juice
- 2 tablespoons honey
- 2 cloves garlic
- 1 tablespoon seasoning blend
- 1 pound thinly sliced chicken breast
- 1 unit lemon slices
- 1 sprig parsley

## Instructions

1. In a bowl, mix together Greek yogurt, olive oil, lemon juice, honey, and garlic.
2. Add the seasoning blend to the mixture and stir well.
3. Pour the marinade over the thinly sliced chicken breast.
4. Marinate for at least one hour; overnight is recommended.
5. Pan-fry the chicken for 2-3 minutes on each side in a grill pan.
6. Let the chicken rest for about five minutes before slicing.
7. Serve with a salad or pasta for lunch or dinner.

## Equipment

- grill pan
- bowl
- measuring cup
- wooden spoon
- knife

## Source

- Original video: https://www.instagram.com/p/DItykIIvtle/
- Recipe page: https://www.cliprecipe.com/recipe/44932ca3-b380-4a41-8dcd-7ecf0fb500fe
- Extracted: 2025-04-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt