# chicken lasagna

A delicious recipe for chicken lasagna.

- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- garlic
- salt
- onion
- pepper
- green chili
- tomato
- chicken
- consommé
- cheese
- ricotta
- marinated pasta
- lasagna leaves
- mozzarella
- parsley
- water
- zucchini
- 2 teaspoons mustard
- marinade sauce
- bread
- butter

## Instructions

1. Boil water with garlic and salt for the chicken broth. Add consommé, salt, onion, and garlic. Cook the chicken in this broth.
2. Cook lasagna leaves in hot water. To stop cooking, place them in iced lime water. Add oil to prevent sticking.
3. Shred the cooked chicken.
4. Prepare the 'entomatada' by cutting tomatoes, green chili, and onion. Sauté with oil, salt, consommé, pepper, garlic salt, onion salt, and plenty of garlic. Add basil.
5. Add some of the reserved chicken broth to the 'entomatada'. Stir in walnuts and mustard.
6. Add the shredded chicken and some marinade sauce to the 'entomatada'.
7. Prepare garlic butter by mixing butter, a head of garlic, salt, and oil. Cook it.
8. Assemble the lasagna layers: pasta, chicken, zucchini, ricotta cheese, and mozzarella cheese. Repeat layers as desired.
9. Add more cheese and a little sauce on top of the lasagna.
10. Bake the lasagna at 400 degrees Fahrenheit.
11. Prepare garlic bread by cutting french bread diagonally and filling the slits with garlic butter. Bake at 350 degrees until roasted.

## Equipment

- pot
- jar

## Tips

- Put pasta in iced lime water to stop cooking.
- Add a little oil to pasta so it does not stick.
- Don't throw away the broth from cooking chicken.
- Make as many layers as you want.
- Add a lot of cheese.

## Source

- Original video: https://www.tiktok.com/t/ZP8ybg2wD/
- Recipe page: https://www.cliprecipe.com/recipe/44811e36-6cec-43d2-bc0a-49f3af982cc9
- Extracted: 2025-12-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt