# Tartiflette Burger

A delicious Tartiflette burger with a creamy mayonnaise base, crispy bacon, melted Reblochon cheese and crispy potato cakes.

- Total time: 10 min
- Cuisine: French
- Category: Lunch
- Language: en

## Ingredients

- 6 slices bacon
- 1 handful Shallot + garlic
- 2 tbsp Mayonnaise
- 1 pinch Black pepper
- 3 medium potatoes
- 2 tbsp oil
- 1 pinch salt
- 200 g beef mince
- 100 g Reblochon cheese
- 1 burger bun
- 3 slices pickles

## Instructions

1. Cook bacon until crispy.
2. Sauté shallot and garlic in a pan until softened.
3. Mix mayonnaise with the cooked shallot, garlic and a pinch of pepper.
4. Boil potatoes until soft.
5. Mash potatoes and spread them in the pan to make potato cakes.
6. Cook beef mince until done, season with salt and pepper.
7. Toast the burger buns.
8. Assemble the burger: Spread the mayonnaise mixture on the bottom bun, add the beef patties with melted Reblochon, bacon, pickles, potato cakes and top with melted Reblochon and the top bun.

## Equipment

- baking tray
- cast iron pan
- bowl
- spoon
- knife

## Source

- Original video: https://vm.tiktok.com/ZNeoC7XhU/
- Recipe page: https://www.cliprecipe.com/recipe/44403fed-6b52-43cc-bdeb-74cd41f16de0
- Extracted: 2025-02-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt