# Pumpkin Baked Brie

- Total time: 20 min
- Cuisine: French
- Category: Appetizer
- Language: en

## Ingredients

- 1 sheet puff pastry
- pumpkin butter
- 1 Brie round
- baker's twine
- egg white

## Instructions

1. Spread pumpkin butter on a sheet of puff pastry.
2. Place a Brie round in the center of the puff pastry.
3. Cut off the excess puff pastry.
4. Wrap the puff pastry tightly around the Brie.
5. Use several strands of baker's twine to create the pumpkin shape.
6. Flip the pumpkin over and brush with an egg white wash.
7. Bake in the oven at 375°F for approximately 20 minutes.
8. Add finishing touches with sage leaves after letting it cool and cutting off the string.

## Equipment

- oven
- baking sheet

## Source

- Original video: https://www.tiktok.com/@social.starley/video/7142565058588036395?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/43e83739-bc0c-40f3-89ed-a477aee1d638
- Extracted: 2025-08-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt