# Strawberry Hibiscus Cold Brew Tea

This is a refreshing, caffeine-free cold brew tea made with hibiscus, strawberries, orange, and mint, perfect for summer.

- Total time: 720 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- Hibiscus
- Fresh strawberries
- Orange
- Mint
- Filtered water

## Instructions

1. Cut the green leafy tops off the strawberries.
2. Slice the strawberries.
3. Cut the orange into quarters and then slice the quarters into smaller pieces, removing the peel.
4. Add hibiscus to the container.
5. Add the sliced strawberries to the container.
6. Add the sliced orange (without peel) to the container.
7. Add mint leaves to the container.
8. Pour filtered water into the container with the ingredients.
9. Close the container with a lid.
10. Place the airtight container in the refrigerator for 12 to 24 hours.
11. Strain out the solids from the cold brew tea into another container or glass.
12. Pour the cold brew tea into a glass and serve.

## Equipment

- Cutting board
- Knife
- Container
- Strainer
- Glass

## Tips

- Remove the orange peel as it can get bitter the longer it steeps.
- Always use filtered water for better tea.
- If pregnant, consult a doctor before drinking hibiscus tea.

## Source

- Original video: https://www.tiktok.com/@ohhowcivilized/video/7522581786052807949?is_from_webapp=1&sender_device=pc&web_id=7550004359083755022
- Recipe page: https://www.cliprecipe.com/recipe/43de47ee-c60f-4dec-8256-c5cdbe1c6683
- Extracted: 2025-09-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt