# Homemade Dinner Rolls

A recipe for soft and fluffy homemade dinner rolls perfect for Thanksgiving.

- Servings: 12 servings
- Total time: 105 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup warm milk
- 2.5 tsp active dry yeast
- 2 tbs sugar
- 0.5 stick melted butter
- 1 egg
- 1 tsp salt
- 3 cups flour

## Instructions

1. Combine warm milk, active dry yeast, and sugar. Mix and let it sit for 10 minutes.
2. Add melted butter, egg, 1 teaspoon salt, and the yeast mixture to a mixing bowl. Combine with a dough hook.
3. Slowly add 3 cups of flour and knead for about 10 minutes with the dough hook.
4. Knead the dough on a lightly floured surface for a couple of minutes by hand until it forms a nice, smooth ball.
5. Add a little oil to a bowl, spread it evenly, add the dough ball, and cover for one hour.
6. Punch the air out of the risen dough and cut it into 12 equal pieces.
7. Roll each piece into a small ball by folding over the edges and rolling.
8. Add the formed dough balls to a greased baking dish, cover, and let rest for another 30 minutes.
9. Bake at 375 degrees Fahrenheit for about 15 minutes.
10. Brush the tops of the baked rolls with some melted butter.

## Equipment

- mixing bowl
- dough hook
- scale
- greased baking dish

## Tips

- Use a scale to ensure equal pieces of dough, but it's not necessary.
- Fold over the edges of each dough piece and roll into a ball.

## Source

- Original video: https://vt.tiktok.com/ZSCGNY1ED/
- Recipe page: https://www.cliprecipe.com/recipe/43514c7c-a299-48c8-8244-35646394c788
- Extracted: 2026-07-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt