# Okonomiyaki

Okonomiyaki is a Japanese pancake made with cabbage, flour, dashi powder, water, egg, seafood (squid and shrimp), and pork belly, topped with Okonomiyaki sauce, mayonnaise, seaweed, and bonito flakes.

- Cuisine: Japanese
- Category: Breakfast
- Language: en

## Ingredients

- cabbage
- flour
- dashi powder
- water
- 1 egg
- squid
- shrimp
- oil
- pork belly
- Okonomiyaki sauce
- Worcestershire sauce
- ketchup
- sugar
- mayonnaise
- seaweed
- bonito flakes

## Instructions

1. Chop the cabbage roughly.
2. Add flour, dashi powder, and water to a bowl.
3. Mix the flour, dashi powder, and water well to avoid lumps.
4. Add the chopped cabbage to the batter.
5. Add one egg to the cabbage and batter mixture.
6. Mix gently until everything is combined.
7. Add squid and shrimp to the batter.
8. Mix the seafood into the batter.
9. Pour oil into a pan.
10. Pour the batter into the pan and shape it into a pancake.
11. Top the pancake with slices of pork belly.
12. Once the bottom is golden brown, flip the pancake.
13. Combine Okonomiyaki sauce, Worcestershire sauce, ketchup, and sugar in a bowl.
14. Heat the sauce mixture briefly in the microwave.
15. Slather the sauce generously over the cooked pancake.
16. Add mayonnaise in lines on top of the sauce.
17. Sprinkle seaweed over the pancake.
18. Sprinkle bonito flakes on top.
19. Serve the Japanese pancake.

## Equipment

- knife
- cutting board
- bowl
- spatula
- pan
- microwave

## Tips

- The batter is 90% cabbage, so it must be healthy.
- When flipping the pancake, ensure it's golden brown first.

## Source

- Original video: https://vm.tiktok.com/ZNRMQsvTn/
- Recipe page: https://www.cliprecipe.com/recipe/43434f03-c42f-4a88-a511-1f731bcc1e09
- Extracted: 2026-01-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt