# Ham Rolls

Crispy and cheesy, these ham rolls are an irresistible appetizer.

- Cuisine: Italian
- Category: Appetizer
- Language: en

## Ingredients

- 250 g ham, sliced
- 150 g mozzarella, sliced
- 2 tsp dried oregano
- 3 eggs
- 3 g salt
- 1 g black pepper
- pinch curry
- 100 g breadcrumbs
- 40 g grated Parmesan
- 160 g flour
- vegetable oil

## Instructions

1. Put 2 slices of ham one on top of the other.
2. Top with a slice of mozzarella, sprinkle with some oregano, and wrap the roll.
3. Continue with the remaining ingredients.
4. Arrange rolls into a freezer-safe box and freeze for 25 minutes.
5. In a bowl whisk 3 eggs with a pinch of curry, salt, and pepper.
6. Place breadcrumbs onto a separate plate and mix with grated Parmesan.
7. Put a cup of flour onto another plate.
8. Coat each roll in flour.
9. Dip in beaten eggs.
10. Coat in breadcrumbs.
11. Repeat this procedure one more time to create double breading.
12. In a pot, heat vegetable oil and fry the rolls for 2-3 minutes or until golden.

## Equipment

- wooden board
- knife
- bowl
- fork
- freezer-safe box
- pot
- spider skimmer

## Tips

- Freeze the rolls for 25 minutes before breading.
- Double breading.

## Source

- Original video: https://www.instagram.com/p/CU7KisAqT23/?igsh=Z2Jia2FoMG9xc2E=
- Recipe page: https://www.cliprecipe.com/recipe/43411107-b051-49d7-92f8-b514514ae336
- Extracted: 2025-05-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt