# Aloo paratha thali

Agra’s Most viral and affordable Aloo paratha thali, taste was brilliant.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Indian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 6 balls dough
- 1 large bowl potato filling
- 1 small ladle oil
- 1 portion dal
- 1 portion yellow gravy
- 1 portion green chutney

## Instructions

1. Prepare the dough into balls.
2. Roll each ball into a circle.
3. Fill the circles with the potato mixture.
4. Close the circles into half-moon shapes.
5. Roll the filled dough again.
6. Cook the parathas on a large pan.
7. Add oil to the parathas while cooking.
8. Serve the parathas with the dal, yellow gravy and chutney.

## Equipment

- rolling pin
- knife
- large pan
- spatula
- metal tongs
- spoons
- bowls
- plates

## Source

- Original video: https://www.instagram.com/reel/DE9grHlPewy/?igsh=bjUyYTRubzMwYXc5
- Recipe page: https://www.cliprecipe.com/recipe/432cab1a-2de5-4c40-89f2-5475e7594785
- Extracted: 2025-01-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt