# Mexican Chicken Corn Salad

A flavorful and healthy Mexican chicken corn salad, perfect for weight loss meals.

- Servings: 4 servings
- Cuisine: Mexican
- Category: Salad
- Language: en

## Ingredients

- 800 g Chicken breast
- 2 tbsp Lime juice
- 1 tbsp Avocado oil
- 2 tsp Chili powder
- 1.5 tsp Cumin
- 1 tsp Garlic powder
- 1 tsp Paprika
- 1 tsp Salt
- 0.5 tsp Black pepper
- 50 g Cotija cheese
- 1 large Red onion, finely diced
- 1 large Red bell pepper, finely diced
- 1 handful Cilantro, chopped
- 3 Jalapeños, finely diced
- 2 cups total Canned corn, drained and charred
- 1 cup Plain 0% Greek yogurt
- 0.5 Lime juice, from lime
- 1 tbsp Hot sauce
- 1 tbsp Tajín
- 0.5 cup Water
- to taste Salt
- to taste Black pepper

## Instructions

1. Cut the chicken breast into bite-sized cubes.
2. Add chicken to a bowl with lime juice, avocado oil, chili powder, cumin, garlic powder, paprika, salt, and black pepper.
3. Mix well and marinate for 15 to 30 minutes.
4. Heat a large pan on medium-high heat.
5. Add the marinated chicken and cook for 8 to 10 minutes, stirring occasionally, until browned and fully cooked to 165°F.
6. Drain the canned corn really well and pat it dry with paper towel.
7. In the same pan or a clean hot pan, add the corn in a single layer and let it sit untouched for 2 to 3 minutes.
8. Stir and cook another 2 to 3 minutes until charred in spots.
9. In a bowl, mix Greek yogurt, lime juice, hot sauce, Tajín, water, salt, and black pepper until smooth.
10. In a large bowl, add the charred corn, red onion, red bell pepper, cilantro, jalapeños, and cotija cheese.
11. Pour in the sauce and mix everything until coated.
12. Add in the chicken.
13. Mix everything together.
14. Divide the chicken and street corn salad mixture into 4 servings.

## Equipment

- large pan
- bowl

## Tips

- Marinate chicken for 15 to 30 minutes.
- Cook chicken until fully cooked to 165°F.
- Drain canned corn and pat dry before charring.
- Let corn sit untouched for 2 to 3 minutes to char.
- Store chilled and eat within 3 to 4 days.

## Source

- Original video: https://www.tiktok.com/t/ZTBHmSYFA/
- Recipe page: https://www.cliprecipe.com/recipe/42a8d1a1-e95d-4c0c-8bd3-184ee322fc65
- Extracted: 2026-06-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt