# Mini chicken pot pies

This video guides you through making delicious mini chicken pot pies, perfect as a comfort food.

- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 can Cream of chicken soup
- 1 bag Mixed vegetables
- 1 whole Rotisserie chicken
- Flaky layers biscuits

## Instructions

1. Pour a can of cream of chicken soup into a large bowl.
2. Add a bag of mixed vegetables to the bowl.
3. Shred the rotisserie chicken and add it to the bowl with the soup and vegetables.
4. Mix all the ingredients thoroughly in the bowl.
5. Spray a muffin tin with cooking spray.
6. Flatten each biscuit from the flaky layers biscuits package and place one in each muffin cup.
7. Scoop the chicken and vegetable mixture into each biscuit-lined muffin cup.
8. Bake the mini chicken pot pies until golden brown.
9. Remove the mini chicken pot pies from the muffin tin and serve.

## Equipment

- Large bowl
- Muffin tin
- Cooking spray

## Source

- Original video: https://www.tiktok.com/t/ZT6DqWrQ9/
- Recipe page: https://www.cliprecipe.com/recipe/427fef0c-a1fc-40bb-9c1d-0376add66bf4
- Extracted: 2025-08-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt