# Tavuk Döner

- Cuisine: Turkish
- Category: Dinner
- Language: en

## Ingredients

- marinated chicken breast, sliced
- tomato
- green pepper
- onion
- parsley
- sumac
- lavaş bread
- red sauce
- white sauce
- french fries

## Instructions

1. Arrange the sliced marinated chicken breasts onto a large metal skewer to create a döner kebab stack.
2. Place the skewer onto a vertical rotisserie and cook.
3. Prepare the red and white sauces using a mixer.
4. Deep fry the french fries until golden brown.
5. Roast the tomatoes and green peppers in a fire oven.
6. Remove the skins from the roasted tomatoes and finely chop them, then chop the roasted green peppers.
7. Finely slice onions and chop the parsley, then mix with sumac.
8. Assemble the wrap by spreading red sauce on a piece of lavaş bread.
9. Add white sauce, a portion of the roasted peppers, fresh tomato, and the onion-parsley mixture to the bread.
10. Add thinly sliced chicken from the rotisserie and a portion of french fries on top, drizzle with extra red sauce, and roll tightly.
11. Serve the wrap topped with additional chicken slices and red sauce.

## Equipment

- knife
- cutting board
- skewer
- vertical rotisserie
- mixer
- fryer
- fire oven
- serving paper

## Source

- Original video: https://www.youtube.com/shorts/-8DDq-RFV9M
- Creator: Eser Bilen
- Recipe page: https://www.cliprecipe.com/recipe/421ed326-ee27-40ce-84fb-5677dd4cc80f
- Extracted: 2026-10-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt