# Bacon, Cheese and Egg Sandwich

A quick and easy recipe for a bacon, cheese, and egg sandwich.

- Total time: 2 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 3 slices bacon
- 4 slices cheese slices
- 2 eggs
- 2 slices bread
- 2 leaves lettuce
- 1 tomato
- 1 tablespoon mayonnaise
- 1 tablespoon ketchup

## Instructions

1. Fry the bacon until crispy.
2. Place cheese slices over the bacon.
3. Crack and whisk eggs in a bowl.
4. Pour the egg mixture over the bacon and cheese in the pan.
5. Place bread on top of the eggs.
6. Flip the omelette when the eggs are cooked.
7. Place cheese slices, lettuce, and tomato slices on top of one side of the omelette.
8. Add mayonnaise and ketchup.
9. Fold the omelette in half.
10. Cut the sandwich in half and serve.

## Equipment

- frying pan
- spatula
- bowl
- whisk
- knife

## Source

- Original video: https://vm.tiktok.com/ZMB5Jw83c/
- Recipe page: https://www.cliprecipe.com/recipe/421695cd-5acc-4f16-ab27-e6e0c1762dd1
- Extracted: 2025-03-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt