# Creamy Lemon Pasta with Zesty Tofu

This zesty tofu and lemon pasta is a game changer!

- Servings: 1 servings
- Total time: 27 min
- Category: Dinner
- Language: en

## Ingredients

- 200 g tofu
- 0.25 cup olive oil
- 1 lemon
- 2 garlic cloves
- 2 tsp dried oregano
- 1 tsp dried thyme
- 1 tsp salt
- 1 tsp dijon mustard
- 200 g pasta
- 1 tbsp vg butter
- 1 garlic clove
- 1 tsp flour
- 0.5 cup veg stock
- 0.5 lemon zest
- 0.5 lemon
- 1 cup plant milk
- 3 tbsp nooch
- 0.25 cup pasta water
- 1 tbsp fresh parsley

## Instructions

1. Slice the block of tofu in half. Give it some slices halfway through and turn it over. Give it some cross sections.
2. Make a marinade. You can find the full recipe in the caption.
3. Pop the tofu into the container. Give it a shake and let all the flavours become friends.
4. Lay the tofu onto a tray with some extra sauce, then pop it into the air fryer at 190ºC for 16 minutes, turning halfway.
5. For the pasta sauce, melt some butter and add in some garlic.
6. Add the flour while stirring, slowly pouring in the vegetable stock.
7. Add some lemon zest and juice, then pour in some milk.
8. Add nooch and mix until smooth.
9. Add the cooked pasta with pasta water and parsley, and mix well.

## Equipment

- knife
- wooden board
- chopsticks
- lemon juicer
- glass container
- air fryer
- frying pan
- wooden spoon

## Source

- Original video: https://www.instagram.com/reel/DEh8dJtIhDy/?igsh=Yng1dzFpMWp0MDZ5
- Recipe page: https://www.cliprecipe.com/recipe/41f2e6b4-d2b6-4600-885b-8dbc01b9d44a
- Extracted: 2025-01-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt