# Chili Oil Shrimp Omelette

A quick and easy chili oil shrimp omelette that can be prepared in 10 minutes.

- Servings: 2 servings
- Total time: 10 min
- Category: Breakfast
- Language: en

## Ingredients

- 5 eggs
- 10 medium shrimp, peeled and deveined
- 0.25 cup green onion, chopped
- 1 tsp soy sauce
- 2 tsp sesame oil
- 1 tsp chicken bouillon / powder
- 1 tbsp vegetable oil
- chili oil
- green onion
- rice

## Instructions

1. Crack the eggs into a bowl.
2. Add soy sauce, sesame oil, chicken stock, and green onion to the eggs.
3. Mix the egg mixture until well combined.
4. Add oil to a pan.
5. Add the shrimp to the pan and cook until it is halfway cooked.
6. Pour the egg mixture over the shrimp in the pan.
7. Pull the edges of the omelette until it is perfectly cooked.
8. Serve the omelette on a bed of rice.
9. Garnish with chili oil and green onion.

## Equipment

- pan
- bowl

## Source

- Original video: https://cliprecipe.com/recipe/BztH2wyn4qhNSgpyJs9ZZG
- Recipe page: https://www.cliprecipe.com/recipe/41e4356a-1c98-46a1-828e-92505d2fe89a
- Extracted: 2025-07-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt