# Copycat Taco Bell Mexican Pizza

Crunchy layers, seasoned beef, refried beans, enchilada sauce, melty cheese, and fresh toppings stacked together into a cheesy fast-food masterpiece.

- Servings: 4 servings
- Total time: 40 min
- Cuisine: Mexican
- Category: Dinner
- Language: en

## Ingredients

- 8 small flour tortillas
- 1 pound ground beef
- 1 packet taco seasoning
- 0.5 cup water
- 1 can refried beans
- 1 cup enchilada sauce
- 2 cups shredded Mexican cheese blend
- 1 small tomato, diced
- 0.25 cup sliced green onions
- Vegetable oil for frying
- Sour cream for serving
- Jalapeños optional

## Instructions

1. Heat about 1 inch of vegetable oil in a skillet over medium heat.
2. Fry the flour tortillas one at a time until golden and crispy on both sides, then drain on paper towels.
3. In another skillet, cook the ground beef until browned and fully cooked. Drain excess grease if needed.
4. Stir in the taco seasoning and water, then simmer for 3 to 4 minutes until thickened.
5. Warm the refried beans in a small saucepan or microwave.
6. Spread refried beans onto one crispy tortilla, then top with seasoned beef and another tortilla.
7. Spoon enchilada sauce over the top tortilla and sprinkle generously with shredded cheese.
8. Repeat with the remaining tortillas to make 4 Mexican pizzas.
9. Bake at 400°F for 8 to 10 minutes until the cheese is melted and bubbly.
10. Top with diced tomatoes, green onions, sour cream, and jalapeños before serving.

## Equipment

- skillet
- small saucepan

## Tips

- Frying the tortillas until deeply golden keeps them crispy even under all that cheesy taco topping goodness.

## Source

- Original video: https://www.facebook.com/reel/1632647247839277/?mibextid=rS40aB7S9Ucbxw6v
- Recipe page: https://www.cliprecipe.com/recipe/41d9e435-3f13-4b4a-b45c-05427366ff97
- Extracted: 2026-06-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt