# Three Sisters Soup

A hearty and flavorful soup made with hominy, kidney beans, butternut squash, and a blend of aromatic spices.

- Servings: 4 servings
- Total time: 2 min
- Category: Soup
- Language: en

## Ingredients

- 1 cup hominy
- 1 cup kidney beans
- 1 medium butternut squash
- 2 tablespoons avocado oil
- 1 medium onion
- 2 cloves garlic
- 1 teaspoon sage
- 1 teaspoon thyme
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 bay leaves
- 1 pinch red pepper flakes
- 1 pinch black pepper
- 1 pinch salt
- 1 pinch celery salt
- 4 cups vegetable broth
- 1 can canned crushed tomato

## Instructions

1. Peel and chop the butternut squash into cubes.
2. Finely chop the onion and garlic.
3. Heat avocado oil in a large pot over medium heat.
4. Add the chopped onions and garlic, stirring until softened.
5. Add the cubed butternut squash and stir.
6. Add sage, thyme, garlic powder, onion powder, bay leaves, red pepper flakes, black pepper, salt and celery salt.
7. Stir in canned crushed tomatoes.
8. Add hominy and kidney beans.
9. Pour in vegetable broth.
10. Bring to a boil, then reduce heat and simmer until the squash is tender.
11. Serve hot.

## Equipment

- pot
- spoon
- knife
- cutting board
- peeler

## Source

- Original video: https://www.tiktok.com/@recycldstardust/video/7442075214244089130
- Recipe page: https://www.cliprecipe.com/recipe/41c8dc48-2def-4b73-afa6-0aeb05e3b95f
- Extracted: 2025-01-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt