# Air Fryer Corn Ribs

A quick and delicious appetizer for summer cookouts made with corn cooked in an air fryer.

- Total time: 10 min
- Cuisine: Mexican
- Category: Appetizer
- Language: en

## Ingredients

- 3 ears corn on the cob
- oil
- paprika
- garlic powder
- onion powder
- salt
- black pepper
- 1 lime
- cotija cheese
- cilantro

## Instructions

1. Cut each ear of corn into four equal ribs.
2. Place the corn ribs into a mixing bowl.
3. Drizzle oil over the corn ribs.
4. Add paprika, garlic powder, onion powder, salt, and black pepper to the corn.
5. Toss the corn ribs to coat them evenly with the spices.
6. Preheat the air fryer to 400
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Fahrenheit for 10 minutes.
7. Place the seasoned corn ribs into the air fryer basket.
8. Cook the corn ribs in the air fryer at 400
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Fahrenheit for 10 minutes.
9. Remove the cooked corn ribs from the air fryer and arrange them on a plate.
10. Squeeze fresh lime juice over the corn ribs.
11. Garnish with grated Cotija cheese and fresh cilantro.

## Equipment

- knife
- cutting board
- mixing bowl
- air fryer
- plate

## Source

- Original video: https://www.tiktok.com/t/ZTSaAXDag/
- Recipe page: https://www.cliprecipe.com/recipe/418531dd-8b9a-41cf-b983-92103a34284e
- Extracted: 2026-07-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt