# Homemade Sandwich Bread

A recipe for making homemade sandwich bread.

- Servings: 1 servings
- Total time: 90 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1.5 cups warm milk
- 2.5 teaspoons yeast
- 1 tablespoon sugar
- 3.5 cups flour
- 1 teaspoon salt
- 3 tablespoons melted butter

## Instructions

1. In a mixing bowl, whisk together warm milk, yeast, and sugar. Let sit for at least 5 minutes until bubbles form.
2. Add flour and salt to the mixture.
3. Knead the dough for 5 minutes using a mixer, or 10 minutes by hand.  If the dough is too liquid, add more flour. If too dry, add more milk.
4. Add melted butter to the dough and continue kneading.
5. Place the dough in an oiled bowl, cover with a wet towel, and let rise until doubled in size (about an hour).
6. Punch down the risen dough to release air.
7. Lightly dust a surface with flour and place the dough on it.
8. Pat and roll the dough out. Roll it up like a burrito.
9. Place the rolled dough into a greased loaf pan.
10. Let the dough rise for a second time for 45 minutes.
11. Bake covered at 350°F for 20 minutes.
12. Remove the cover from the loaf pan and increase the oven temperature to 375-400°F. Bake for another 8-10 minutes, until desired crust color is achieved.
13. Remove from the oven and let cool completely before slicing.

## Equipment

- KitchenAid mixer
- whisk
- mixing bowl
- bread knife
- silicone mat
- rolling pin
- loaf pan

## Source

- Original video: https://www.facebook.com/share/v/18PBAHnRKh/
- Recipe page: https://www.cliprecipe.com/recipe/41513e1d-c4d5-402f-84e6-42ee66b6a62f
- Extracted: 2025-02-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt