# Air-fried Salmon Power Bowl

This recipe shows how to make an easy 20-minute air-fried salmon power bowl that is high protein and low carb.

- Servings: 4 servings
- Total time: 20 min
- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- 1 lb salmon
- 1 tbsp Dijon mustard
- 2 pinches salt
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 tbsp Chile lime seasoning
- 1 pinch red chili flakes
- 1 serving Kaizen low carb rice
- 2 Persian cucumbers
- 1 scallion
- 1 handful cilantro or mint
- 1 avocado
- 1 handful edamame
- 4 tbsp mayonnaise
- 1 lime
- 2 tbsp sriracha
- 1 tbsp rice vinegar
- 1 tbsp soy sauce
- 1 tbsp cilantro
- 0 sesame seeds

## Instructions

1. Season salmon with Dijon mustard, salt, garlic powder, smoked paprika, Chile lime seasoning, and red chili flakes. Air fry or bake at 400F for 12 minutes.
2. Prepare sauce by mixing mayonnaise, lime juice, sriracha, rice vinegar, soy sauce, cilantro, and salt.
3. Prepare vegetables: dice cucumbers and scallion, chop cilantro/mint, slice avocado, and prepare edamame.
4. Cook Kaizen low-carb rice or any preferred rice.
5. Plate the rice, salmon, vegetables, and sauce. Top with Chile lime seasoning, cilantro, and sesame seeds.

## Equipment

- Air Fryer
- Oven
- Pot
- Knife

## Source

- Original video: https://www.facebook.com/share/r/12LmNtQ8Ye9/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/411d03b8-290a-4cca-9419-1a579edecd51
- Extracted: 2025-03-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt