# Chicken Consommé

This recipe details the process of making a pure and delicious Chicken Consommé, a classic broth often used in high-level dishes or enjoyed as a comforting soup.

- Total time: 45 min
- Cuisine: French
- Category: Soup
- Language: en

## Ingredients

- 1 chicken breast, no skin
- 2 chicken wings
- 4 egg whites
- 1 whole egg
- 0.5 carrot, diced
- 0.5 onion, diced
- 0.5 celery, diced
- 5 g salt
- fresh thyme
- garlic
- chicken stock, reduced by half

## Instructions

1. Pour the finished consommé into a glass.
2. Add chicken, carrots, celery, leek, onion, fresh thyme, and garlic into a food processor.
3. Season with salt.
4. Add egg white into the food processor.
5. Blend all the ingredients well to create the raft.
6. Add the blended raft mixture directly into the chicken stock over heat.
7. Whisk the mixture continuously as the protein starts to set.
8. Gently open up the raft with a spoon.
9. Repeat opening the raft every 15 minutes, three times during the cooking process.
10. Allow it to cook for another 45 minutes, leaving it alone and occasionally spooning the consommé over.
11. Gently ladle the consommé.
12. Pour the consommé through a fine mesh sieve lined with muslin and fresh thyme for purification.
13. Serve the pure consommé.

## Equipment

- food processor
- narrow stock pan
- whisk
- spoon
- fine mesh sieve
- muslin

## Tips

- The chicken used for the raft should be the same protein as the stock.
- Open up the raft gently with a spoon every 15 minutes during cooking.

## Source

- Original video: https://www.instagram.com/reel/DLP82T0ifQ4/?igsh=ZHZhYzg3M2F3ZHRh
- Recipe page: https://www.cliprecipe.com/recipe/411a1cec-cbf1-4d4a-965e-909cdeb27354
- Extracted: 2025-11-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt