# Al Baik Garlic Sauce

This recipe shows how to make a creamy garlic mayonnaise sauce, perfect for BBQ, Broast, and Shawarma.

- Total time: 2 min
- Cuisine: Middle Eastern
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 tablespoons corn flour
- 1 cup water
- 4 cloves garlic
- 2 egg whites
- 0.5 cup milk
- 1 tablespoon vinegar
- 1 tablespoon salt
- 1 tablespoon oil

## Instructions

1. Mix 2 tablespoons of corn flour with 1 cup of water in a bowl until smooth.
2. Pour the mixture into a pan over medium heat and cook for 1-2 minutes, stirring constantly, until thickened.
3. Let it cool down to room temperature.
4. Add the cooled mixture, garlic, egg whites, milk, vinegar, salt, and oil to a blender.
5. Blend until creamy at medium speed.

## Equipment

- blender
- pan
- spoon

## Source

- Original video: https://youtu.be/zYfqcA3b8-s?si=Mx4m7HQf45qPBZVU
- Recipe page: https://www.cliprecipe.com/recipe/410d5eff-0e52-47b1-bbc1-800b01ead07d
- Extracted: 2025-01-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt