# Crab Rangoon Cheese Sticks

A recipe for making crab rangoon cheese sticks.

- Total time: 60 min
- Cuisine: Italian
- Category: Appetizer
- Language: en

## Ingredients

- 18 ounces imitation crab meat
- 0.25 cup green onion
- 2 cups mozzarella cheese
- 2 packs cream cheese
- 1 tablespoon powdered sugar
- 0.25 teaspoon garlic powder
- 0.5 teaspoon salt

## Instructions

1. Chop up the imitation crab meat.
2. Mix the chopped imitation crab meat with green onion, mozzarella cheese, cream cheese, powdered sugar, garlic powder, and salt.
3. Put the mixture into a container and flatten it.
4. Place the container in the freezer for about an hour.
5. Remove the solidified mixture from the container to get cubes.
6. Dip the cubes in flour, then eggs, and then panko crumbs.
7. Fill a pan with oil.

## Equipment

- container
- oil

## Source

- Original video: https://www.facebook.com/reel/875427628751095/?mibextid=9drbnH&s=yWDuG2&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/40f99265-3164-4759-95bf-3c17749ae229
- Extracted: 2026-01-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt